Globivore

In a Nutshell:  It's an encyclopedia for global cuisine. It's also a place for me to explore, deepen, and enhance my own relationship with food. I've always been a bit of a whore for pleasure. Hated school, studying, sports, and socialising growing up. Food was another guilty pleasure. I'd smoke weed and eat so much that I'd throw up. Trauma dumping aside (sike, I'm just getting started), I've had an interesting arc with food.  When I left my lifelong passion for animation to study Culinary Arts, it was fueled by insecurity. I've always loved anime, video games, philosophy, and storytelling. Still, in my first year of college studying Animation, I grew anxious because I "didn't have any real-world skills," just in case the world blew up or something, you know? (Yeah... I had some issues lol) Do I regret it? Yes and no. Yes, because I genuinely love storytelling, and I might've been better at it today if I had stayed. No, because it gave...